Our founder and head chef, Danny Lopez, always wanted to create a restaurant that will be more than just a place that serves excellent food. Danny wanted to give locals a fantastic place where they would always feel like home, but the excitement of going our will not be missed. Under his supervision, our team have worked hard and successfully built a place where our customers can get mouth-watering food at down-to-earth prices.
All our staff has a passion, and thus they provide the best possible service. We are in the market for around a decade now, and within this short period, we have established ourselves. Domrizzo is considered as one of the best restaurants in Brisbane. All our team members and customers are all treated with respect.
We are a popular restaurant in the city that is known for our signature dish Broiled Sirloin Tips, delicious hand-breaded Buffalo wings, and frosted mugs of beer and many more. It is an ideal place to spent time with family and friends.